Son Of A Butcher Wine

Son Of A Butcher Wine. Sob shows the softer side of yannick’s favorite red grape, tannat, and its amazing potential as a blending varietial. Born in gascony, france to the son of a butcher, he makes his wines with the heart of a gascon using the earth, elements and fruit of california.

Y. Rousseau Son of a Butcher Orlando Wine Review
Y. Rousseau Son of a Butcher Orlando Wine Review from orlwinereview.com

Born in gascony, france to the son of a butcher, he makes his wines with the heart of a gascon using the earth, elements and fruit of california. Order by dec 14th to receive your. Community wine reviews and ratings on 2020 y rousseau son of a butcher, plus professional notes, label images, wine details, and recommendations on when to drink.

Sob Shows The Softer Side Of Yannick’s Favorite Red Grape, Tannat, And Its Amazing Potential As A Blending Varietial.

This wine has that magic and it’s clear from the moment the wine splashes into your glass and. The era of a stuffy steakhouse has now evolved into something magical. Deer creek rattlesnake habanero tequila cheddar 5.5.

The Roots In The Vineyards That Yannick Chooses For His Wines Run As Deep As His Ancestral Racines.

The deep, dark, spicy bouquet revolves around blackberries, white pepper, plums, violets, dry leaves with notes of licorice and roasted coffee. Son of a butcher red blend. Drinking window not specified (add my dates) other vintages (4) add new vintage.

89 / 100 From 7 Critic Scores.

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902 Enterprise Way, Suite O, Napa, Ca, 94558, United States.

Yannick stays deeply connected to his french roots. A red wine from napa valley, napa county, california, united states. Burrata with balsamic drizzle 10.5.

Son Of A Butcher California 2017.

For trade inquiries please contact us at [email protected] This blend (45% tannat, 25% cabernet sauvignon, 15% merlot, 15% cabernet franc) from napa valley is a fantastic example of what bringing different grapes together can offer. He will always remain the son and grandson of a farmer, home winemaker, and country butcher.